WETHERSPOON LAUNCHES NEW MENU AND EXTENDS DINNING TIME by Sonny Jones

* The Great Harry Freehouse, Woolwich.

Wetherspoon, owners of The Great Harry, is launching its new menu on October 9th.

The pub chain said their new menu promises a new taste, new drinks, new promotions and new clubs. In addition, they are also extending the dinning time to 11pm every night, in response to customer feedback.

In a circular made available to Woolwich Online, the pub said "..with the launch of the new autumn menu on Wednesday 9 October comes ... the extension of our food-serving times, until 11pm."

* Magnificient interior.

The new menu will introduce a new dish called `Pasta pomodoro'and a new Chicken Club on Wednesdays.

Also arriving new are the Pulled pork sandwich and dishes, such as the "chicken & rib combo: chicken breast, a half rack of BBQ pork ribs, BBQ sauce and fresh coleslaw, served with six beer-battered onion rings and chips."

Also, in response to customer demands, they are bring back Salmon.

The circular said "we’ve a new salmon salad, as well as a salmon fillet dish". Besides, customers can also request and add salmon to their pasta and noodle dishes.

There will also be a new breakfast menu which will include a `delicious tropical fresh fruit and organic Greek-style yoghurt with honey, all made from British milk.

Also arriving new is bagel with cream cheese – 'made to provide an authentic New York-style bagel taste and Naked® Blue Machine Smoothie, each bottle of which will contain 74 blueberries, 5 blackberries, 31/3 apples and 12/3 bananas', which they say amounts to about a pound of fruit.

Wetherspoon say they are looking forward to welcoming you to the new Menu on Wednesday 9th October, 2013.

* Twiter: @woolwichonline.